This book covers all areas of agricultural sciences. The contributions by the authors include breeding strategies; environment, modern agriculture; biodiversity; climate changes; ecosystems; germplasm; breeding efficiency; selection; genetic engineering; intellectual property protection; small farmers; magnetic declination; magnetic field; influence of magnetism; seed germination; agricultural experiments; rural women; climate change; mitigation; adaptation; sustainable agriculture; occupation; diversification; molecular interactions; nematode; genotype; meloidogyne; Phaseolus vulgaris; loan size and its determinants; farmers; chickpea; pod borer; Helicoverpa armigera; avoidable loss; pest of chickpea; Colocasia esculenta; Phytophthora colocasiae; fungicides; spray regimes; rice; drought; silicon; membrane stability; plant water status; osmotic potential; grain yield; Kagzi lime; post harvest physical losses; Economical losses; B-C ratio; Incidence; black gram; insect-pests; correlation coefficient; insecticides; natural enemies etc. This book contains various materials suitable for students, researchers and academicians in the field of agricultural sciences.
Cutting-edge Research in Agricultural Sciences Vol. 3
Prof Dr. Abd Elmoneim Osman Elkhalifa, (Editor)
Professor, Department of Food and Nutrition, College of Applied Medical Sciences, University of Hail, Kingdom of Saudi Arabia.
Prof Dr. Abd Elmoneim Osman Elkhalifa
Book Publisher International
Sep 24, 2020